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Grilled Teriyaki Shrimp

July 10, 2021 by Keirra Butts

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This Grilled Teriyaki Shrimp takes less than 20 minutes to prepare and is completely homemade! It’s a perfect easy weeknight or anytime meal.

HOMEMADE TERIYAKI SAUCE

This easy homemade teriyaki sauce recipe can be found here. It’s a simple 7 ingredient sauce that uses mostly pantry staples.

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  • Teriyaki Chicken Burger
  • Baked Soy Garlic Ginger Chicken Wings
  • Classic Beef Burger with Bacon Jam

Grilled Teriyaki Shrimp

Print Recipe
Course dinner, lunch, Main Course, Side Dish

Ingredients
  

  • 1 pound raw shrimp, deveined and tails removed
  • salt and pepper, to taste
  • olive oil, to spray grill grates
  • 10 skewers, optional
  • 1 serving homemade teriyaki sauce, recipe linked above

Instructions
 

  • In a medium bowl, toss shrimp with salt and pepper.
  • If using skewers, add 4-5 shrimp to each.
  • If making teriyaki sauce, prepare as directed.
  • Preheat grill or grill pan to medium-high heat.
  • Oil grates then grill shrimp for 3-4 minutes on each side until pink and opaque.
  • Remove from heat and brush with teriyaki sauce.

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Filed Under: 30 minute meals, All Recipes, Fish recipes, mains Tagged With: shrimp, teriyaki, teriyaki bowl, teriyaki sauce

Previous Post: « Easy Homemade Teriyaki Sauce
Next Post: Cinnamon Sugar Grilled Pineapple »

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ABOUT ME

Welcome to Eats by Keeks! I'm Keirra Butts - a certified personal trainer with a love for all things health and wellness. Food and fitness has always been a huge passion of mine and I believe in living a balanced and healthy lifestyle while still enjoying all the good stuff!

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