Cook chicken tenders per packaging instructions. Then chop into pieces once cooked.
Mix together salad kit, then mix in chopped chicken, and diced avocado.
Wrap tortillas in a damp paper towel, and microwave for 10-15 seconds to soften.
Scoop a couple spoonfuls of salad onto the bottom third of tortilla. Fold bottom of tortilla over salad, fold in sides then roll tortilla up to form a wrap. Cut in half if preferred and continue with remaining tortillas and salad.