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Hot Honey Glazed Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Course dinner, lunch, Main Course
Servings 3 servings

Ingredients
  

  • 1 lb salmon
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp smoked paprika
  • salt to taste

Hot Honey Glaze

  • 1 tbsp butter
  • ¼ cup hot honey
  • 1 tbsp soy sauce
  • 2 cloves garlic, minced
  • 2 scallions, whites and greens separated
  • 1 tbsp lemon juice

garnish

  • greens of scallion
  • lemon zest

Instructions
 

For salmon,

  • Preheat oven to 400℉.
  • Cut salmon into 3 portions. Mix together garlic powder, onion powder, smoked paprika, and salt to taste. Season all sides of salmon.
  • Place on lined baking sheet and bake for 15-18 mins. Turn to broil on high for 2-3 mins.

For glaze,

  • In a small sauce pan over medium-low heat, add butter, hot honey, soy sauce, minced garlic, lemon juice, and whites of scallions. Mix and let simmer until garlic becomes fragrant, about 2-3 minutes.

To assemble,

  • Once salmon is cooked, spoon glaze over all sides of salmon. Garnish with lemon zest and greens of scallions.